鸡蛋含量≥42%，采用农场鲜供鸡蛋，并严检抗生素、农药残留、重金属等58项安全指标，不添加香精色素，不含反式脂肪酸，欧洲进口大型自动化设备生产，全程电脑控温烘烤，经典早餐小蛋糕，全家共享。

With an egg content of ≥42%, we use fresh eggs directly from the farm, rigorously tested for 58 safety indicators such as antibiotics, pesticide residues, and heavy metals. No artificial flavorings or pigments are added, and it is free of trans fatty acids. Produced using large-scale automated equipment imported from Europe, the entire process involves computer-controlled temperature baking. This classic breakfast cake is meant to be enjoyed by the whole family.